Yummy CookBook

Ingredients:

• 2 cups sauerkraut
• 1 onion, diced
• 2 cups chickpeas, cooked (equals 1 can)
• 2 cups champignon mushroom, sliced
• 1 tbsp caraway seeds, ground
  
• 1 tbsp sunflower oil
• 1 cup water
  
• salt
• pepper
  
• wholewheat breadrolls

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